~ THE SOUTHERN SOIREE MENU ~

~ COCKTAIL SERVICE ~

FARM FRESH CHEESES- BRIE, BLUE, BOURSIN AND DOMESTIC CHEESE GARNISHED WITH GRAPES, STRAWBERRIES, AND CRACKERS
ONE DIP SELECTION

~ SALAD SELECTIONS- CHOOSE ONE ~

OLD FASHIONED TOMATO, CUCUMBER AND FENNEL
FIELD GREENS WITH TOMATO, RED ONION, AND CUCUMBERS
HEARTS OF ROMAINE WITH PARMESAN, GARLIC CROUTONS, CAESAR
FIELD GREENS WITH RED ONION, GORGANZOLA, SPICED PECANS
FIELD GREENS WITH GREEN APPLE, GRAPES, FETA, AND CITRUS DRESSING
BOSTON BIBB, BACON, HARD BOILED EGGS, RED ONION, AND TOMATOES
CREAMY POTATO SALAD W/ BACON, EGG, & RED ONION
BASIL PASTA SALAD W/ ARTICHOKES AND ROASTED PEPPERS

~ ENTREE SELECTIONS- CHOOSE TWO ~

CHIPOTLE PORK LOIN OR PULLED PORK SHOULDER
MEMPHIS RUBBED GRILLED CHICKEN
COUNTRY HAM WITH SWEET CITRUS GLAZE
SHRIMP AND GRITS WITH TASSO CREAM SAUCE
GRILLED SIRLOIN TENDER WITH GRILLED CORN RELISH
BLACKENED CATFISH WITH FRUIT SALSA
CAJUN PENNE PASTA WITH CHICKEN AND ANDOUILLE SAUSAGE
GRILLED SIRLOIN TENDER WITH CHARRED CORN RELISH

~ SIDE SELECTIONS- CHOOSE TWO ~

HOPPIN' JOHN WITH BLACK EYED PEAS
BRAISED GREENS WITH HAM HOCK
CITRUS GRILLED VEGETABLES
GREEN BEAN AND CORN SUCCOTASH WITH BASIL
DIRTY RICE
SWEET POTATO PUREE
CREAMY MASHED POTATOES
SLOW COOKED SOUTHERN GREEN BEANS
FRIED GREEN TOMATOES W/ RED PEPPER AIOLI
SIGNATURE MAC N CHEESE
CORN PUDDING

Iced tea and coffee service included.

~ COUPLE'S CHOICE RECEPTION MENU ~

SAMPLE ITALIAN MENU
INCLUDES BRUSCHETTA BAR:
TOMATO BASIL, WHITE BEAN, AND OLIVE TAPENADE
CURED MEAT AND CHEESE PLATTER

~ SALAD - SELECT ONE ~

HEARTS OF ROMAINE W/SHAVED PARMESAN AND CAESER DRESSING
MIXED GREENS W/TOMATO AND FRESH MOZZARELLA
MIXED GREENS W/GORGONZOLA, SPICED PECANS AND BALSAMIC
FARRO SALAD WITH GRILLED VEGETABLES

~ ENTREE- SELECT ONE ~

CHICKEN SALTIMBOCCA
ROSEMARY AND GARLIC GRILLED CHICKEN
TUSCAN STYLE SIRLOIN TENDER
SLOW ROASTED PORCHETTA
CEDAR PLANK SALMON WITH SALSA VERDE
EGGPLANT PARMESAN

~ SIDES - SELECT ONE ~

TOMATO AND EGGPLANT CAPONATA
GREEN BEAN AND PINE NUTS WITH BASIL
GRILLED CORN POLENTA
CREAMY MASHED POTATOES
BRAISED ITALIAN GREENS
ROASTED MIXED VEGETABLES

~ PASTA - SELECT ONE ~

PENNE WITH CHICKEN, SHRIMP AND BASIL
SAUSAGE AND BACON CARBONARA
MUSSELS WITH LINGUINE
GRILLED CORN AND TOMATO ORZO
ANGEL HAIR WITH PESTO SAUCE
BAKED ZITI BOLOGNESE
BEEF AND PORK LASAGNA

SERVED WITH FOCCACIA BREAD AND BUTTER

~ ACTION STATIONS ~

CORIANDER CRUSTED LEG OF LAMB WITH MINT JUS
ROSEMARY AND GARLIC RACK OF LAMB
HERB CRUSTED ROAST BEEF WITH HORSERADISH CREAM
THYME CRUSTED BEEF TENDERLOIN WITH HORSERADISH CREAM
PORK LOIN WITH APPLE CHUTNEY
CHARLESTON STYLE SHRIMP AND GRITS
VARIETY OF CURED SALMON WITH CONDIMENTS
RAW OYSTER BAR
THE CEVICHE BAR
JUMBO LUMP CRAB CAKES WITH REMOULADE SAUCE
THE PASTA BAR
THE LOADED POTATO BAR
SOUTHERN STYLE FRIED GREEN TOMATOES WITH BLACK EYE PEA RELISH AND RED PEPPER AIOLI
CREPES SUZETTE
BANANA FOSTER

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